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Join us for some crafts and conchas (Mexican sweet bread) to celebrate Dia de Muertos (Day of the Dead). Many Latin American countries celebrate el Día de Los Muertos to honor the loved ones that have passed. People go to the cemetery and bring offerings like flowers and food to the graves of family and friends as a way to remember them. Decorating altars with colorful flowers and candles and cooking delicious food for the special day are all integral to the Day of The Dead festivities. Please send any questions to RA Cassandra at carroyo@umich.edu.